Booth #11 – Sales People:
Bobolink Dairy & Bakehouse
Products We Have
“A selection of our own styles of 100% grass-fed raw cow’s milk cheeses“
Amram, Baudolino, Cave-Aged Cheddar, Drumm, Endgame, Frolic, Jean-Louis, Jean-Louis, Blue, Tower of Bobol.
Breads
Rosemary Epi: Organically grown unbleached wheat flour, whole oats, corn flour, salt, yeast, with fresh local rosemary.
Plain Ciabatta: Organically grown unbleached wheat flour, whole oats, corn flour, salt, yeast.
Olive/Onion Ciabatta: Organically grown unbleached wheat flour, whole oats, corn flour, salt, yeast, topped with (red onions & Kalamata olives.)
Roasted Garlic/Duck Fat Ciabatta: Organically grown unbleached wheat flour, whole oats, corn flour, salt, yeast, and baked with a roasted ( garlic & duck fat puree)
Cheese Ciabatta: Organically grown unbleached wheat flour, whole oats, corn flour, salt, yeast, with a blend of Bobolink cheeses.
Rustic Loaf: Organically grown unbleached wheat flour, whole oats, corn flour, salt, yeast.
Cranberry/Walnut Loaf: Organically grown unbleached wheat flour, whole oats, corn flour, organic cranberries, organic walnuts, salt, yeast.
Cranberry/Walnut Breadstick: Organically grown unbleached wheat flour, whole oats, corn flour, organic cranberries, organic walnuts, salt, yeast.
Flax Seed Armadillo: Organically grown unbleached wheat flour, whole oats, whole rye flour, flax seeds, ale starter, salt.
Petit Levain: Organically grown unbleached wheat flour, whole oats, whole rye flour, ale starter, salt.
Medieval Rye Levain: Organically grown unbleached wheat flour, whole oats, whole rye flour, ale starter, salt.
Plain - Garlic - Kalamata Olive
No Pre- Orders
2011-2012 floor layout
